Vinegar Fruit Drinks – Shrubs
Half shot of favourite white balsamic vinegar – Coconut, Lemon, Cranberry Pear are the favourite choices
4 oz glass of carbonated water
The term shrub refers to a drink that was popular during America’s Colonial era, made by mixing a sweet vinegar with spirits, water, or carbonated water. The term “shrub” can also be applied to the sweetened vinegar from which the cocktail is made; the syrup is also known as “drinking vinegar”. Drinking vinegar is often infused with fruit juice, herbs and spices for use in mixed drinks.
Add half a shot of balsamic vinegar to a 4 oz glass of carbonated or still water.
You are adding gorgeous flavour without adding chemicals or refined sugar.