Main Dishes
Tomato and Basil Pepper Pasta
Tomato and Basil Pepper Pasta
Ingredients:
2 cups diced Roma tomatoes
1 small sweet onion, finely chopped
1 sweet red bell pepper cleaned and sliced in bit size strips
6 tablespoons Basil Olive Oil
2 cloves crushed garlic
6 leaves fresh basil, torn
10 ounces fusilli pasta
3 tablespoons grated Parmesan cheese or more to taste
1 1/2 cups crumbled feta cheese
salt and ground black pepper to taste
Directions
Stir tomatoes, onion, sweet red bell pepper, Basil Olive Oil, garlic, and basil together in a bowl.
Bring a large pot of lightly salted water to a boil. Cook fusilli in the boiling water, stirring occasionally, until cooked through but firm to the bite, 12 minutes. Drain.
Toss warm pasta with feta cheese and Parmesan cheese in a large bowl. Stir tomato mixture into pasta and season with salt and pepper.
Products Used
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Basil Olive Oil
Price range: $19.00 through $42.00Price range: $19.00 through $42.00Select options This product has multiple variants. The options may be chosen on the product page
