Appetizers & Snacks
Easy Flatbread
Ingredients:
3 cups all- purpose flour
2 tablespoons of kosher salt
1 tsp quick rising yeast
1 tsp baking powder
1 cup warm water
5 tablespoons Garlic Olive Oil
Directions:
Place flour, salt, yeast and baking powder in bowl and mix well. Make well in mixture and add warm water with 3 tablespoons of Garlic Olive Oil. Make sure all is well combined turn onto a well floured surface and kneed 8-10 minutes. Continue adding flour to prevent sticking.
Place dough in a greased bowl and cover with tea towel allow dough to proof for 10 minutes. Punch down dough and knead. Shape into flat round divide into 6-8 1 inch high rounds.
Drizzle with remainder 2 tbsp infused garlic olive oil and kosher salt.
Preheat oven to 400 cook 10-12 minutes and serve warm
Products Used
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Garlic Olive Oil
Price range: $19.00 through $42.00Price range: $19.00 through $42.00Select options This product has multiple variants. The options may be chosen on the product page
