Product Description
Dive into a sensory journey with our garlic-infused olive oil. As versatile as it is flavourful, this oil encapsulates the potent aroma and taste of garlic in oil. Whether you’re craving spaghetti with olive oil and garlic or seeking the perfect drizzle for your salad, this oil is your culinary answer. It’s compatibility extends to a plethora of balsamic vinegars, from Sicilian Lemon to Italian Espresso.
BALSAMIC VINEGAR PAIRINGS: Sicilian Lemon, Apricot, Oregano, Traditional 18-Year, Mango, Blackberry Ginger, Pineapple, Italian Fig, Black Cherry, Red Apple, Italian Espresso.
IDEAS FOR USE: Enhance marinades for poultry, lamb, beef, and shellfish, or elevate the taste of pasta, vegetables, couscous, stir-frys, and grains, Create captivating salads by blending with Traditional 18 Year dark balsamic or Oregano balsamic, Looking for a distinctive poultry or pork marinade? Combine with Apricot, Peach or Pineapple balsamic, Craft a unique flank steak marinade by mixing equal parts with Italian Espresso, Elevate your bread-dipping experience, Drizzle over pasta or secretly infuse your savory red sauce with this flavoured olive oil, Add a gourmet touch to grilled pizza, flatbread, or creamy mashed potatoes, If you’re after spaghetti with olive oil and garlic, toss your pasta generously with this oil, Baste your vegetables with this garlic in olive oil for a tantalizing twist, Cook up some mouth-watering Mexican-style garlic shrimp.
No artificial ingredients, preservatives or colouring. All Natural.
Tracey –
Garlic Olive Oil is a staple in my home; it adds such flavour to simple things like your morning omelette, great in potatoes any way you cook them, garlic toast is a breeze and I add it to my pasta sauce and chilli!! Don’t know what I did before I found it, Love this oil and how it simplifies my life.
Veronica –
This oil has SO MUCH FLAVOUR!!! Beautiful robust garlic oil, goes with pretty much everything! When you buy this you might as well buy the biggest bottle, that’s how much you’ll use it.
Jeni –
My absolute go-to! I love this olive oil and its completely changed how I cook in the kitchen!
Susan –
My absolute favourite. Love this oil.
Carol –
I literally use this olive oil on EVERYTHING. Love it.
Rachel –
A must-have in my kitchen! All the flavour and fragrance of fresh garlic without the chopping and smelly hands.
Denise Tucker –
It’s one of our best sellers for sure!
Sylent –
Obsolutely love the products. Need the cranberry pear white balsamic vinegar
CharlesImamn –
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Terry –
This oil along with the garlic balsamic are used at practically every dinner. Drizzle either on salads, cook vegetables or marinate meat. Along with many other uses.