Product Description
This infused olive oil is the perfect example of a versatile culinary oil adding robust and assertive garlic flavor wherever garlic is required. Imagine smelling the aroma of a freshly peeled garlic clove diced into small pieces. Garlic olive oil pairs very well with just about any white balsamic, dark balsamic or fruit vinegar and is the essential finishing oil in many Mediterranean dishes.
VINEGAR pairings: Sicilian Lemon, Apricot, Oregano, Traditional 18 Year, Mango, Blackberry Ginger, Pineapple, Italian Fig, Black Cherry, Red Apple, Italian Espresso
Complements: Marinades for Poultry, Lamb, Beef, & Shellfish, Pasta, Vegetables, Couscous, Stir-Frys, Grains
IDEAS:
- Combine with Traditional 18 Year dark balsamic or Oregano balsamic for salads.
- Combine with Apricot, Peach or Pineapple balsamic for pork or poultry marinade.
- Combine equal parts with Italian Espresso for a flank steak marinade.
- Use for bread dipping.
- Drizzle over your pasta or add as a secret ingredient in a savory red sauce.
- Drizzle over grilled pizza and flatbread.
- Use to finish creamy mashed potatoes.
- Use to toss pasta; it is especially delicious with spaghetti.
- For extra flavor, use this oil instead of plain olive oil for basting when cooking vegetables.
- Use to cook Mexican-style garlic shrimp.
No artificial ingredients, preservatives or colouring. All Natural.
Tracey –
Garlic Olive Oil is a staple in my home; it adds such flavour to simple things like your morning omelette, great in potatoes any way you cook them, garlic toast is a breeze and I add it to my pasta sauce and chilli!! Don’t know what I did before I found it, Love this oil and how it simplifies my life.
Veronica –
This oil has SO MUCH FLAVOUR!!! Beautiful robust garlic oil, goes with pretty much everything! When you buy this you might as well buy the biggest bottle, that’s how much you’ll use it.
Jeni –
My absolute go-to! I love this olive oil and its completely changed how I cook in the kitchen!
Susan –
My absolute favourite. Love this oil.
Carol –
I literally use this olive oil on EVERYTHING. Love it.
Rachel –
A must-have in my kitchen! All the flavour and fragrance of fresh garlic without the chopping and smelly hands.
Denise Tucker –
It’s one of our best sellers for sure!
Sylent –
Obsolutely love the products. Need the cranberry pear white balsamic vinegar