Made in Italy with a Tuscan strawberry purée that is added to our rich Traditional 18 Year Style dark balsamic creating a flavour explosion of sweet and tart strawberries that perfectly balance the rich, pruney and jammy balsamic base. This jammy balsamic shines with fruity notes that make it the perfect pairing for just about any of our Premium EVOO. Our staff and customers love to combine Strawberry balsamic with Basil olive oil to make the most delicious vinaigrette for kale, spinach or arugula salads. Incidentally, the same combination is just as good when used as a marinade for grilled chicken.
Olive Oil Pairings: Basil, Blood Orange, Cayenne, Chipotle, Harissa, Italian Lemon, Persian Lime, Butternut Squash Seed
Complements: Vinaigrettes, Reductions, Leafy / Winter Greens, Fresh Fruit, Cheese, Pastries, Creamy Desserts and Drinks
● Combine with any of the suggested oil pairings for great salad dressings
● Reduce and use as a syrup on pancakes, waffles, or French toast
● Drizzle over goat cheese crostinis
● Drizzle over ice cream with or without fresh berries
● Combine with Basil olive oil for the perfect salad dressing
● Add a couple of tablespoons to your favorite smoothie
Country of Origin: Modena, Italy
Notes: Expect sediment to settle. Product stays homogenized without agitation. No flavourings are added so expect less “sensation” on the nose.
Conservation: Cool, dry conditions, away from direct sunlight at temperatures not exceed 80F
Allergens: Contains naturally occurring sulfites.
Shelf Life: 18 months
All natural. No artificial flavours. No thickeners. No added sugar. No caramel colour or dyes.