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Product Details

Premium Extra Virgin Olive Oil

$17.00$37.00

A Staff Favourite! This general purpose Extra Virgin Olive Oil is a consistent staff favourite because of it’s versatility and delicate attributes as finisher and for cooking.  This is a mild and fresh, early crush Arbequina, with profiles of green and ripe olive fruit, almond, banana, tomato plant, green herbs. This oil is balanced with high fruitiness, low bitterness and a pleasant pungency highlighting its freshness and is our most popular oil.  THIS is the extra virgin olive oil every kitchen needs!

Product Description

This general purpose Extra Virgin Olive Oil is a consistent staff favourite because of it’s versatility and delicate attributes as finisher and for cooking.  This is a mild and fresh, early crush Arbequina, with profiles of green and ripe olive fruit, almond, banana, tomato plant, green herbs. This oil is balanced with high fruitiness, low bitterness and a pleasant pungency highlighting its freshness and is our most popular oil.  THIS is the extra virgin olive oil every kitchen needs!

1,2 DAGS 94.6%
Acidity .12
Oleic 75.8
Peroxides 5.2
Polyphenols 200
PPP <1%
K232 1.56
Median Fruitiness 6

 

Simple Uses

Meat

Meat

For 1 portion or 5 oz of meat, use 1 tbsp of Oil and Balsamic. Seal together in a container and let stand 30 minutes or longer.
Salad

Salad

Drizzle 1 tsp of Extra Virgin Olive Oil, Fused Olive Oil or Infused Olive Oil combined with 1 tsp of White or Dark Balsamic over single portion size salad.
Starch

Starch

Use 1 tbsp of Olive Oil for 1 cup rice of choice to 1.5 cups water. Toss with finished pasta 1 tbsp of Olive Oil for every one cup of pasta. For roasted potatoes use 1 tbsp of Olive Oil. For 1 portion of mashed potatoes (5 pounds peeled and mashed) use 1/4 cup of Fused or Infused Olive Oil.
Vegetables

Vegetables

Use 1 tbsp of Olive Oil and Balsamic per 1 cup of roasted or sautéed vegetables. For every 1 cup of steamed vegetables, toss on 1 tsp of Olive Oil and 1 tsp of Balsamic.

Download complete list of simple uses.

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