Should I Cook With Olive Oil?

Should I Cook With Olive Oil?

By Catherine Kenwell One of the questions we are asked most frequently is whether or not extra-virgin olive oil (EVOO) is suitable for cooking. Customers will tell us that they’ve read that EVOO develops dangerous toxins at high heat, or that it has a smoke point that...
How To Buy Balsamic Vinegar

How To Buy Balsamic Vinegar

by Catherine Kenwell How to Buy Balsamic – Discover the good stuff First-time customers are astounded when they taste our balsamic vinegar. In fact, when customers tell us they ‘hate’ balsamic, we take that as a challenge to change their mind. But why is it that many...
One For The Road

One For The Road

by Catherine Kenwell Canadians wait all year for summer, and once it’s here we set out for cottages and campsites. We hit the road—whether we’re taking in the glory of Canada’s national or provincial parks, or we’re visiting family and friends in other cities and...
The Courage To Cook

The Courage To Cook

By Catherine Kenwell We often take for granted that most people know how to cook simple meals. But sometimes we meet individuals who’ve had ‘bad kitchen luck’ and are intimidated to try new things. We encounter people who are genuinely overwhelmed by food preparation,...

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