Thanksgiving Lantern Gift Box
Cookstown Greens Root Vegetables
6 Pk 60ml Oil and Vinegar – Rosemary, Garlic, Blood Orange, Plum, Bourbon Maple, Red Apple
Mrs. McGarrigle’s Canadian Mustard
Stonewall Kitchen Aioli
Saltwest Sea Salt
200ml Premium Extra Virgin Olive Oil
Chelsea Chocolates Bar
Brochure, Pairing, Recipe Cards
15% off Card (For use Jan-March 2022)
Packaged in our signature Lantern Gift Box
May not be exactly as shown.
Note: Not available for pickup or shipment until October 1st. (Cookstown Greens Root Vegetables)
For 1 portion or 5 oz of meat, use 1 tbsp of Oil and Balsamic. Seal together in a container and let stand 30 minutes or longer.
Use 1 tbsp of Olive Oil for 1 cup rice of choice to 1.5 cups water. Toss with finished pasta 1 tbsp of Olive Oil for every one cup of pasta. For roasted potatoes use 1 tbsp of Olive Oil. For 1 portion of mashed potatoes (5 pounds peeled and mashed) use 1/4 cup of Fused or Infused Olive Oil.
Use 1 tbsp of Olive Oil and Balsamic per 1 cup of roasted or sautéed vegetables. For every 1 cup of steamed vegetables, toss on 1 tsp of Olive Oil and 1 tsp of Balsamic.
Download complete list of simple uses.