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Product Details

Italy Ogliarola 2022 Mild Extra Virgin Olive Oil

$17.00 – $37.00

This is a very tasty, mild-intensity oil from Puglia, Italy that is quite interesting and complex. The aroma is of both sweet, ripe fruit and green herbs. It tastes soft, buttery, and like cooked vegetables, but finishes with a strong herbaceous, cinnamon, black pepper and chili pepper finish.

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Product Description

Ogliarola – Italy
Mild Intensity
Crush Date October 2022

This is a very tasty, mild-intensity oil from Puglia, Italy that is quite interesting and complex. The aroma is of both sweet, ripe fruit and green herbs. It tastes soft, buttery, and like cooked vegetables, but finishes with a strong herbaceous, cinnamon, black pepper and chili pepper finish.

Country of Origin Italy
Crush Date October 2022
Acidity .17%
Peroxides 5.2
Oleic 70.81
Polyphenols 245
K232 1.8
1,2 DAGS 97.3%
Kosher Certified Orthodox Union

Simple Uses

Seafood

Seafood

For 1 portion or 5 oz of seafood, use 1 tbsp of Oil and 1 tbsp of Balsamic. Seal together in a container and let stand 30 minutes or longer.
Salad

Salad

Drizzle 1 tsp of Extra Virgin Olive Oil, Fused Olive Oil or Infused Olive Oil combined with 1 tsp of White or Dark Balsamic over single portion size salad.
Vegetables

Vegetables

Use 1 tbsp of Olive Oil and Balsamic per 1 cup of roasted or sautéed vegetables. For every 1 cup of steamed vegetables, toss on 1 tsp of Olive Oil and 1 tsp of Balsamic.

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